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There is a pleasant, quiet and cosy restaurant at the hotel with a capacity for 65 seats, offering a broad range of dishes represented by both traditional Czech and international cuisines. However, our restaurant staff are able to produce any menu to accommodate each customer’s financial needs. You can choose some of the carefully selected locally produced wines which are presented on the restaurant’s wine list.
Cuisine:
ready-made dishes, made-to-order dishes, specialties of both Czech and international cuisines, venison, fish, salads, vegetarian dishes.
Kitchen open daily from 10 am to 8:00 pm, on sunday to 7:30 pm.
We are committed to providing an unforgettable setting for any:
- corporate event
- wedding reception
- family celebration
- private reception
- banquet
- dance, disco
- seminar
- company training
- congress